Mint Chocolate Chip Cookies
These Mint Chocolate Chip Cookies are soft, chewy, and loaded with chocolate in every bite. They offer a perfect balance of refreshing mint flavor and rich chocolate goodness, making them ideal for holidays and special occasions.
Ingredients
info Nutrition Facts
*Percent Daily Values are based on a 2,000 calorie diet.
Preparation
Whisk together flour, cornstarch, baking powder, baking soda, and salt.
Combine butter, granulated sugar, and brown sugar. Beat on medium speed for 3 to 4 minutes until light and fluffy.
Beat in the extract, egg, egg yolk, and food coloring until the mixture is light and creamy.
Gradually add the flour mixture. Mix just until combined.
Add the chocolate chips and chopped chocolate. Stir until combined.
Scoop cookie dough, place on baking sheet or dish, cover, and chill for at least one hour or overnight.
Preheat oven to 325°F (165°C). Place cookie dough about 3 inches apart on prepared baking sheet.
Bake for 12 to 15 minutes.
Let cookies cool before serving.
